LION's gingerbread latte
The LION's gingerbread latte is a drink made with LION's Vodka, milk and honey, shaken over ice and served in a coupe. You will need a shaker and a strainer; allow about five minutes.
- Preparation time
- 5 minutes
- Servings
- 1 drink
- Difficulty
- medium
- Method
- Shaken
- Glass
- Coupe
Ingredients
- 5cl LION's Vodka
- 10 cl milk
- 2 tbsp honey
- 2 gingerbread cookies
Preparation
Crumble one of the two gingerbread cookies in a small, shallow bowl. Rub the rim of a cocktail bowl with a little sugar syrup and dip it into the bowl with the crumbled gingerbread. Shake off excess. Cut the second gingerbread into small pieces and put it in a shaker with the remaining ingredients and shake vigorously over ice. Finally, double strain everything into the prepared cocktail bowl.
Variations
- Apple Moscow Mule: With apple juice.
- B-Clear: With drops of Full Spectrum 5% CBD oil.
- Bloody Mary: With tomato juice.
- Nettle highball: With nettle reduction.