Green Hornet mit THE DUKE Munich Dry Gin

Green Hornets


5cl THE DUKE Munich Dry Gin

2.5 cl lime juice

1.5 cl sugar syrup

1 kiwi

13 leaves Fresh tarragon

Soda water


Put all ingredients in a shaker and muddle. Add ice and shake vigorously. Then double-strain into a highball glass filled with ice cubes and top with soda. Garnish with a lime zest and tarragon.