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GreenGold

Green Gold mit Lion's Munich Handcafted Vodka

Ingredients

  • 6 cl LION's Munich Handcrafted Vodka
  • 5 cl white grape juice
  • 1/2 kiwi
  • 7 leaves fresh basil
  • 2 cl rhubarb juice
  • 0.5 cl cassis liqueur
  • 4cl ginger ale

Preparation

Peel half a kiwi, put it in a shaker with the basil and muddle vigorously. Then add the remaining ingredients (except ginger ale) and shake over ice. Double strain into a tumbler filled with ice, pour in approx. 4 cl of ginger ale and garnish with basil and kiwi.