Green Gin Slushie
The Green Gin Slushie is a frozen drink made with THE DUKE Munich Dry Gin, peeled cucumber and filleted limes. This is the more demanding kind: one ingredient has to be made first, so allow eight minutes or more.
- Preparation time
- 8 minutes
- Servings
- 1 drink
- Difficulty
- advanced
- Garnish
- Slice of cucumber
Ingredients
- 4 cl THE DUKE Munich Dry Gin
- 100 g peeled cucumber (approx. ½ cucumber), plus extra cucumber slice for garnish
- 100 g filleted limes (from approx. 1-2 limes)
- 10 leaves of mint
- 1/4 cup ice cubes
- 15g sugar
Preparation
Peel the cucumber and cut it into small pieces. Peel the limes, fillet them (remove the skin) and also cut them roughly. Then put the cucumber pieces in a freezer bag and freeze overnight. Put the frozen ingredients together with the mint and ice cubes in a blender and mix until a coarse mass is formed.
Mix the sugar with a tablespoon of hot water until the sugar has dissolved; then add it to the mixer along with the gin. Mix until everything reaches an even, fine consistency. Pour into a glass, garnish with a slice of cucumber and serve immediately.
Variations
- Orange Gin Slushie: With filleted mandarins.
- Hush Money - Slushy: With Rough Gin as the base.
- Red Gin Slushie: With Wanderlust Gin as the base.
- Apple Munich Mule: With apple juice.