The Duchess Matilda
Ingredients
- 5cl THE DUKE Munich Dry Gin
- 1.5 cl Belsazar Dry Vermouth
- 0.5cl Roots Mastiha
- 1 cl carrot juice
- Lemonaid blood orange
Preparation
Pour all ingredients into a long drink glass over ice and stir briefly. Then fill with Lemonaid Blood Orange and float the carrot juice.
Garnish: carrot zest