The Duchess Matilda

Ingredients

1,5 cl Belsazar Dry Vermouth

0,5 cl Roots Mastiha

1 cl Carrot juice

Blood orange Lemonaid

Preparation

Put all ingredients into a long drink glass filled with ice and stir briefly. Then fill up with Blood Orange Lemonaid and float the carrot juice.

Garnish: Carrot zest

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