
The Duchess Matilda
Ingredients
1,5 cl Belsazar Dry Vermouth
0,5 cl Roots Mastiha
1 cl Carrot juice
Blood orange Lemonaid
Preparation
Put all ingredients into a long drink glass filled with ice and stir briefly. Then fill up with Blood Orange Lemonaid and float the carrot juice.
Garnish: Carrot zest
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