Gin Drink mit THE DUKE Rough Gin, Brombeere, Minze und Ginger Beer

Roughest Toughest Sweety

Ingredients

3 cl Lime juice

2,5 cl Sugar syrup

2-3 cl Blackberry puree

15 Leaves Fresh Mint

Ginger Beer

Preparation

Shake gin, lime juice, sugar syrup, blackberry puree and mint vigorously on ice. Then strain into a tumbler filled with ice and pour on ginger beer. Garnish with fresh mint and blackberry.

 

The original James T. Hunt recipe uses strawberry puree instead of blackberry puree.

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