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Root, Peel & Leaf

Root, Peel & Leaf mit THE DUKE Rough Gin

Ingredients

  • 4 cl THE DUKE Rough Gin
  • 2 cl Campari
  • Kombucha Gunpowder-Ginger (e.g. ManuTeeFaktur)

Preparation

Pour gin and Campari into a long drink glass filled with ice, top with Kombucha Gunpowder-Ginger, stir briefly and garnish with an orange zest.