Ingredients:
1,5 cl honey syrup (self made)
1,5 cl lime juice
14 cl soda
Garnish:
fresh sage
Honey Syrup:
11 cl honey
11 cl water
5-6 sage leaves
Smoked Honey Rim:
honey
smoked salt
bacon crumbs
Note: 1 slice of bacon (crumbled) is enough to garnish 4-6 glasses.
Preparation:
Syrup: Heat water and honey in a coated pan while stirring. Take it from the stove and let it rest for a while.
Smoked Honey Rim: Mix all the ingredients. Garnish a quarter of the glass rim with the mixture and cool glasses afterwards.
Preparation:
Pour all ingredients into the prepared glass filled with ice, stir, fill up with soda and garnish with fresh sage.