2,5 cl Sugar Syrup
2,5 cl Fresh Lim Juice
Place all ingredients in a mixing glass with ice and mix until cold. Then strain into a tumbler filled with ice cubes and garnish with an untreated rose.
*How to make the LION’s Vodka Rose Petal Infusion
Fill a sealable container, e.g. a small jam jar, about halfway with dried organic rose petals. Then pour LION’s Vodka over them until the glass is full and the flowers are completely covered with vodka. Close the jar and let it rest for two hours, then strain the rose petals out of the vodka.
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