Put all ingredients into a slushy machine and let it cool down to the desired consistency. Then pour into a long drink glass or tumbler and garnish with Kewra Espuma*.
Alternatively, the Hush Money can also be mixed as a normal drink. To do this, shake all ingredients vigorously on ice and pour into a long drink glass or tumbler filled with ice. Then also garnish with Kewra Espuma*.
100 ml Sugar syrup 1:1
200 ml Lemon juice
50 ml Kewra Water (oriental flower water, if not available use rose water)
150 ml Water
4 heaped bar spoons if Barlöffel Pro Espuma Cold by Sosa
Briefly mix all ingredients with the blender and then load up with two cream capsules in the iSi siphon.
