
Cassis Castle
Ingredients
3 BS Black Currant Jam
8 cl Red Currant Juice
6 Blackberries
1/2 Lemon
Preparation
Put the blackberries in a shaker and muddle with a pestle. Add the juice of half a lemon and the other ingredients. Shake vigorously with ice, strain into a tumbler filled with ice and garnish with a blackberry and lemon zest.
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