Apple Moscow Mule
Ingredients
5 cl LION's Vodka
3 cl Cloudy Apple Juice
Fresh Rosemary
Preparation
Put the needles of a small sprig of rosemary in a shaker with the vodka and muddle the rosemary with a pestle. Add the apple juice and shake vigorously with ice. Then double strain into a highball glass filled with ice, top up with ginger beer and garnish with an apple slice and a sprig of rosemary.
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